Potential salmonella contamination prompts Trader Joe’s to recall cashew nuts

Potential salmonella contamination prompts Trader Joe's to recall cashew nuts

Attention, Trader Joe’s shoppers: It’s time to check your pantry for any potentially recalled nuts.

“We are recalling Trader Joe’s 50% Less Salt Roasted & Salted Whole Cashews (SKU# 37884) with the below lot numbers and Best Before dates — as the product may have the potential to be contaminated with Salmonella,” the store announced in a statement to customers online.

PHOTO: Trader Joe's issued a recall on its 50% Less Salt Roasted & Salted Whole Cashews.

Trader Joe’s issued a recall on its 50% Less Salt Roasted & Salted Whole Cashews.

Trader Joes

There are four batches with different lot codes and best by dates affected, according to Trader Joe’s:Lot No: T12139 – Best Before Feb 21 2025
Lot No: T12140 – Best Before Mar 01 2025
Lot No: T12141 – Best Before Mar 08 2025
Lot No: T12142 – Best Before Mar 10 2025

“If you purchased product with these lot codes, please discard it or return it to any Trader Joe’s for a full refund,” the retailer stated.

The recalled nuts were sold in 16 states: AL, AR, AZ, CA, CO, ID, KS, LA, NM, NV, OK, OR, TN, TX, UT, and WA.

At time of publication, Trader Joe’s said no illnesses had been reported.

Salmonella is “an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems,” according to the Food and Drug Administration. Symptoms of salmonella infection can include nausea, diarrhea, fever, vomiting, and abdominal pain.

Trader Joe’s has issued a voluntary recall of its Raw Cashew Pieces due to potential salmonella contamination. The popular grocery chain announced the recall after routine testing revealed the presence of the harmful bacteria in certain batches of the product.

Salmonella is a type of bacteria that can cause food poisoning in humans. Symptoms of salmonella infection include diarrhea, fever, and abdominal cramps. In severe cases, the infection can lead to dehydration and hospitalization. Individuals with weakened immune systems, young children, and elderly adults are particularly at risk of developing serious complications from salmonella poisoning.

The affected product, Trader Joe’s Raw Cashew Pieces, was sold in 16-ounce bags with the barcode 00505154 and “best by” dates of July 17, 2016 and July 18, 2016. The cashew nuts were sold in Trader Joe’s stores nationwide and online.

Customers who have purchased the recalled product are advised to return it to any Trader Joe’s store for a full refund. Trader Joe’s has also removed the affected cashew nuts from its shelves to prevent further distribution.

In a statement, Trader Joe’s emphasized its commitment to food safety and quality control. The company apologized for any inconvenience caused by the recall and urged customers to contact Trader Joe’s Customer Relations at (626) 599-3817 with any questions or concerns.

Consumers are reminded to always practice safe food handling and preparation techniques to reduce the risk of foodborne illnesses. This includes washing hands and surfaces frequently, cooking foods to the proper temperature, and avoiding cross-contamination between raw and cooked foods.

It is important for consumers to stay informed about food recalls and take prompt action if they have purchased a recalled product. By staying vigilant and following proper food safety guidelines, individuals can protect themselves and their families from the dangers of foodborne illnesses like salmonella contamination.